JackFruit Mexico
Jackfruit Meat Family Pack 500g
Jackfruit Meat Family Pack 500g
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Green jackfruit to cook incredible healthy dishes with shredded meat texture.
Incorporate this magnificent fruit as a supplement of fiber, vitamins, minerals and vegetable protein to your diet.
Ideal packaging for family consumption or in restaurants. Individual packaging in 500g presentation. Perfect for preparing multiple dishes. Its performance will surprise you!
To prepare it, boil it in water for 10-15 minutes, drain and cook with your favorite sauce and/or ingredients. This product is dehydrated and increases ~10 times in volume and weight. Once cooked yields up to 5kg...
Suitable for diabetics, vegans and celiacs.
Try the best alternative to meat!
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Materials
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Shipping & Returns
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Dimensions
Care Instructions
Care Instructions
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jackfruit tinga
Ingredients:
- 50 g of dehydrated jackfruit meat
- 1 chopped white onion
- 2 minced garlic cloves
- 1 cup tomato sauce
- 2 tablespoons chopped chipotle chiles in adobo
- 1/2 cup of water
- Salt and pepper to taste
- Olive oil
Instructions:
- Boil the jackfruit meat for 15 to 20 minutes in salted water and drain.
- In a skillet, heat the olive oil over medium heat and add the onion and garlic. Fry until golden.
- Add the jackfruit to the pan and mix with the onion and garlic. Cook for 5 minutes until the jackfruit is golden.
- Add the tomato sauce, chipotle peppers in adobo and water to the pan. Mix everything and let cook for another 5 minutes.
- Reduce the heat and cook for another 10 minutes until the sauce has thickened.
- Add salt and pepper to your liking.
- Serve the hot jackfruit tinga accompanied by tortillas or bread. Enjoy!
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